Römertopf recipe book

In the Römertopf and the Bricknic, all kinds of ingredients, such as meat, fish, potatoes, vegetables and even apples, can be prepared in a healthy way. When roasting and stewing, maximum flavor, aroma and juice are retained and the addition of fat is of course not necessary. This recipe book 'Römertopf healthy and economical cooking' provides nice recipes for vegetables, meat, game and poultry, soufflés and sweet dishes. The booklet from publisher Rebo has 111 pages and has a hardcover.

Practice and then unleash your creativity. BRICKFUN.

Most important features:

• With recipes for vegetables, meat, game and poultry, soufflés and sweet dishes
• Rebo Publishers
• 111 pages
• Hardcover